Meatball: Ground Pork, Panko Breadcrumbs [Bleached Wheat Flour, Dextrose, Salt, Yeast], Scallions, Eggs (with Citric Acid), Soy Sauce [Water, Wheat, Soybeans, Salt, Sodium Benzoate: Less Than 1/10 of 1% As A Preservative], Garlic, Ginger, Molasses, Salt, Black Pepper, Canola Oil
Sauce: Gochujang Sauce [Red Pepper Powder, Corn Syrup, Water, Red Pepper Seasoning [Red Peppers, Water, Salt, Rice Powder, Soybean Powder, Glucose, Garlic Powder, Monosodium L-Glutamate], Onion, White Miso Paste [Filtered Water, Soybeans, Rice, Sea Salt, Alcohol], Rice Wine Vinegar [Sugar, Salt, Potassium Metabisulfite (As A Preservative), Caramel Color], Mirin [Glucose Syrup, Water, Alcohol, Rice, Corn Syrup, Salt], Soy Sauce [Water, Wheat, Soybeans, Salt, Sodium Benzoate: Less Than 1/10 of 1% As A Preservative], Garlic, Ginger, Sesame Oil, Xanthan Gum